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Appetizers - Japanese
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Lunch Specials
Japanese Lunch Specials
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Served with Soup and Salad

Nigiri Sushi Combo - 7 pieces of Assorted Sushi and a Tuna Roll17.95
Nigiri Sushi Deluxe - 10 pieces of Assorted Sushi and a California Roll20.95
Sashimi Dinner Combo - 17 pieces ot'Top Grade Assorted Fillet of Fish23.95
Sashimi Dinner Deluxe - 23 pieces of Top Grade Assorted Fillet of Fish27.95
Chirashi - Assorted Top Grade Fish & Vegetables on a bed of Seasoned Sticky Rice17.95
Makimono Combo -  Tekka Maki, California Roll, Eel and Avocado Roll15.95
Dragon & Catepillar Combo 22.95
Spider & Shrimp Tempura Roll Combo17.95
Unaju - Roasted Teriyaki Eel and Vegetables on a bed of Seasoned Sticky Rice17.95
Sushi & Sashimi for One 29.95
Sushi & Sashimi for Two52.85

Nigiri Sushi - 2 Pieces Per Order

Maguro (Tuna) 4.95
Sake (salmon)4.50
Hamachi (Yellowtail) 5.25
Suzuki (Bass)4.25
Hirame (Fluke)4.25
White Tuna (Albacore Tuna) 5.25
Smoke Salmon4.95
Saba (Mackere)4.25
Unagi (Freshwater Eel)4.50
Ebi (shrimp) 4.25
Hokkigai (Surfdam)4.25
Ika (squid)  4.50
Hotategai (scallop)4.75
Kanikama (crab Stick)3.95
Tako (octopus) 4.25
TamagO (Egg Omelette)3.50
Ikura (Salmon Fish Roe)5.25
Tobiko (Flying Fish Roe)4.25
Uni (Sea Urchin)6.95
Toro (Fany Tuna) Market Price
Spicy Scallop5.25
Amaebi (Sweet shrimp) Market price
Tai (Red Snapper)Market price
3 pcs. of Sashimi for an additional $3.00
            Add $2.00 for Quail Egg


Kappa-Maki (cucumber Roll)  3.75
Avocado-Maki  4.25
Oshinko-Maki (pickle Radish)  3.50
Vegetable-Maki  5.75
Tekka-Maki (Tuna Roll)  4.95
Sake-Maki (salmon Roll)  4.75
Negihama-Maki (Yellow Tail with Scallion Roll)  5.50
California-Maki (Crab Stick, Cucumber, Avocado, Flying Fish Roe)  6.50
Spicy Tuna-Maki (Tuna, Cucumber, Spicy Mayonnaise)  6.50
Spicy Salmon-Maki (Salmon, Cucumber, Spicy Mayonnaise)  6.25
Philadelphia-Maki (Smoked Salmon, Cucumber, Cream Cheese Scallion)  5.75
Spicy Scallop-Maki (Scallop, Cucumber, Spicy Mayonnaise)  6.75
Una-Avo-Maki (Eel, Avocado)  6.50
Unakyu-Maki (Eel, Cucmber)  6.25
Salmon Skin-Maki (Salmon Skin, Cucumber, Scallions, Mountain Burdock Root)  6.85
Crazy-Maki (Shrimp Tempura, Cucumber, Avocado, Spicy Mayonnaise and Eel Sauce)  7.85
Spider-Maki (Deep-fried Soft Shell Crab, Cucumber, Avocado, Spicy Mayonnaise and Eel Sauce)10.25
Caterpillar-Maki (Eel, Cucumber, Flying Fish Roe, topped with Avocado)  9.95
Rainbow-Maki (California Maki topped with variety of Fish and Avocado)12.00
Dragon-Maki (Shrimp Tempura, Avocado topped with Eel, Flying Fish Roe, Eel Sauce, Scallion, and Mayonnaise)13.75
Sunny Maki Surf Clam, Shrimp, Avocado, Cucumber, Quick Flame Seared
Yellow Tail, Flying Fish Roe, Scallion and Spicy Mayo
13.95
Volcano Maki (Eel, Cucumber, Avocado topped with Scallop, Crab Stick and Spicy Mayonaise Sauce)13.50
Futo-Maki (Crab Stick, Eel, Egg and Vegetable)  9.95
All Sake Maki (Smoked Salmon, Cream Cheese, Avocado Topped with fresh Salmon, Flying Fish Roe and Scalloins)11.95
Snow Mountain Maki (Shrimp Tempura Roll topped with Kani and Flying Fish Roe)12.95
Godzilla Maki (Salmon, Tuna, Flying Fish Roe, Avocado, Cucumber wrapped and lightly fried)11.95


California - Kani, avocado, cucumber and mayo6.50
Spicy Tuna - Tuna, oba, spicy mayo and tempura crumb6.50
Spicy Salmon - Salmon, spicy mayo and tempura crumb6.25
Unagi - Fresh water eel, avocado and cucumber6.50
Spicy Scallop - Fresh scallop, spicy mayo, scallion and tempura crumb6.75
Avocado & Cucumber3.95

Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness, especially with certain medical conditions.